Recipes With Course: Dinner
Vegetable Stock
I use stock in many of my recipes so I like to have lots of it on hand. Stock can ...
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Tuna Mornay
I am a huge fan of Tuna Mornay. I remember when mum used to make it for us as kids, ...
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Chicken Schnitzel Fingers
Harry loves our homemade fish fingers so I wanted to do something similar with chicken. These are quick to make and ...
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Lamb Rissoles (with quinoa)
Lamb and Quinoa Rissoles do taste as good as they sound. Over the past few weeks Harry has been eating ...
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Cheesy Quinoa Puffs
I had one cup of leftover cooked quinoa and thought I would do a little experimenting. These are very cheesy ...
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